Savor & Sip with Bardstown Bourbon

Discover the art of bourbon pairing at Petit & Keet on Thursday, March 13th. Join us for an exclusive dining experience featuring exceptional whiskeys from Bardstown Bourbon Company paired with a delicious coursed dinner from Executive Chef Alan Napier.

Menu & Pricing Coming Soon!

We are now accepting reservations for this event! To reserve your spot, call 501-319-7675 or email reservations@petitandkeet.com.